Cozy Cheesy Garlic Chicken Wraps Recipe

Introduction

Cozy Cheesy Garlic Chicken Wraps are a comforting and flavorful meal perfect for any day of the week. These wraps combine tender chicken, melted cheese, and a hint of garlic, all wrapped up in a warm tortilla. Easy to make and delicious to eat, they’re sure to become a family favorite.

Ingredients

• 2 cups cooked chicken (shredded or diced)
• 1 cup shredded cheese (cheddar or mozzarella)
• 4 large tortillas (flour or whole wheat)
• 4 cloves garlic (minced)
• 1/2 cup cream cheese (softened)
• 1 tablespoon olive oil
• Salt and pepper to taste
• Chopped parsley for garnish

Optional Add-Ins:

• Sautéed vegetables (bell peppers, onions, or spinach)
• Hot sauce or salsa

Instructions

1. Step 1: Sauté the minced garlic in olive oil over medium heat for about 1 minute until fragrant.
2. Step 2: In a mixing bowl, combine the cooked chicken, sautéed garlic, softened cream cheese, and shredded cheese. Season with salt and pepper, then mix well.
3. Step 3: Lay each tortilla flat on a clean surface and spoon the chicken mixture onto the center of each one.
4. Step 4: Fold the sides of the tortilla inwards, then roll tightly to form a wrap.
5. Step 5: Heat a skillet over medium heat and place each wrap seam-side down. Grill for 2-3 minutes on each side until the tortillas are golden brown and the cheese inside is melted.
6. Step 6: Slice the wraps in half, garnish with chopped parsley, and serve warm.

Tips & Variations

• Add sautéed bell peppers, onions, or spinach to the filling for extra flavor and nutrition.
• Try mixing in a splash of hot sauce or salsa for a spicy kick.
• Use whole wheat tortillas for a healthier option.
• Ensure the cream cheese is softened for easier mixing and a creamy texture.

Storage

Store leftover wraps in an airtight container in the refrigerator for up to 3 days. Reheat in a skillet over medium heat or in the microwave until warmed through. For best texture, reheating in a skillet helps maintain the crispy tortilla exterior.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use rotisserie chicken for this recipe?

Yes, rotisserie chicken works perfectly and saves time. Just shred or dice it before mixing with the other ingredients.

Can these wraps be made ahead of time?

You can assemble the wraps ahead and keep them refrigerated, but cook them just before serving to keep the tortillas crisp and the cheese melted.

Cozy Cheesy Garlic Chicken Wraps Recipe

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★★★★★

4.6 from 78 reviews

• Author: Victor
• Total Time: 20 minutes
• Yield: 4 wraps 1x

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Description

Cozy Cheesy Garlic Chicken Wraps are a quick and comforting meal featuring tender cooked chicken blended with melted cheese and aromatic garlic, all wrapped in warm tortillas and skillet-grilled to golden perfection. These wraps deliver a creamy, cheesy filling with a crispy exterior, perfect for an easy lunch or dinner.

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Ingredients

Scale 1x2x3x

For the Wraps:

• 2 cups cooked chicken, shredded or diced
• 1 cup shredded cheese (cheddar or mozzarella)
• 4 large tortillas (flour or whole wheat)
• 4 cloves garlic, minced
• 1/2 cup cream cheese, softened
• 1 tablespoon olive oil
• Salt and pepper, to taste
• Chopped parsley, for garnish

Optional Add-Ins:

• Sautéed vegetables (bell peppers, onions, or spinach)
• Hot sauce or salsa

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Instructions

1. Prepare the Filling: Sauté the minced garlic in olive oil over medium heat for about 1 minute until fragrant but not browned. In a mixing bowl, combine the cooked chicken, sautéed garlic, softened cream cheese, and shredded cheese. Season with salt and pepper to taste, mixing well to create a creamy filling.
2. Assemble the Wraps: Lay each tortilla flat on a clean surface. Spoon an equal amount of the chicken and cheese mixture onto the center of each tortilla. Fold the sides of the tortilla over the filling and roll it tightly to enclose the filling securely.
3. Cook the Wraps: Heat a skillet over medium heat. Place each wrap seam-side down on the skillet and cook for 2-3 minutes until golden brown and sealed, then carefully flip and cook the other side for another 2-3 minutes until the cheese is melted and the exterior is crisp and golden.
4. Serve: Remove the wraps from the skillet, slice each in half, garnish with chopped parsley, and serve warm. Optionally, serve with hot sauce or salsa on the side for extra flavor.

Notes

• You can add sautéed vegetables such as bell peppers, onions, or spinach to the filling for extra nutrition and flavor.
• Using whole wheat tortillas adds more fiber and nutrients compared to regular flour tortillas.
• Ensure the cream cheese is softened for easy mixing and a creamier texture.
• Cook the wraps on medium heat to avoid burning while allowing the cheese to melt fully.
• For a spicier option, add hot sauce or salsa either inside the wrap or as a dipping sauce.

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Category: Main Course
• Method: Frying
• Cuisine: American

Keywords: chicken wraps, cheesy chicken wraps, garlic chicken wraps, easy dinner wraps, skillet wraps, cheesy garlic chicken