Best Crunchy Ham Cheese Chaffles Ever Recipe

Introduction

If you’re craving a savory, crunchy snack or a quick meal, these Ham and Cheese Chaffles are a fantastic choice. Packed with smoky ham and sharp cheddar, they come together easily in a waffle maker for a crispy outside and a tender inside.

Ingredients

• 1 cup Cheddar Cheese (freshly grated, preferably from the larger holes)
• 2 large Eggs (whisked well)
• 1 cup Ham (diced)
• 1 pinch Salt (optional)
• 1 pinch Black Pepper (optional)

Instructions

1. Step 1: Preheat your mini waffle maker to medium heat.
2. Step 2: In a bowl, combine the whisked eggs and diced ham, mixing gently until well combined.
3. Step 3: Fold in the freshly grated, cold cheddar cheese until it is evenly distributed throughout the mixture.
4. Step 4: Spoon about ¼ cup of the batter into the center of the preheated waffle maker.
5. Step 5: Cook for 3 to 4 minutes, or until the chaffle turns golden brown and is crisp around the edges.
6. Step 6: Carefully remove the cooked chaffle from the waffle maker.
7. Step 7: Repeat the process with the remaining batter until all chaffles are cooked.

Tips & Variations

• For extra flavor, try adding a pinch of garlic powder or smoked paprika to the batter.
• Use different cheeses like mozzarella or pepper jack for a twist on the classic cheddar.
• Substitute ham with cooked bacon or sausage for alternative protein options.
• Make it spicy by mixing in chopped jalapeños before cooking.

Storage

Store leftover chaffles in an airtight container in the refrigerator for up to 3 days. Reheat them in a toaster oven or regular oven at 350°F (175°C) for a few minutes to restore their crispiness. Avoid microwaving to prevent sogginess.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I make chaffles without a mini waffle maker?

While mini waffle makers give chaffles their signature shape and crispiness, you can cook the batter in a regular waffle iron or on a hot skillet as small pancakes. However, texture may vary slightly.

Are these chaffles keto-friendly?

Yes, this recipe is low in carbs and high in protein and fat, making it suitable for a keto diet. Just ensure your ham does not contain added sugars.

Best Crunchy Ham Cheese Chaffles Ever Recipe

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★★★★★

4.9 from 61 reviews

• Author: Victor
• Total Time: 20 minutes
• Yield: 4 chaffles 1x
• Diet: Low Carb

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Description

Enjoy the best crunchy ham and cheese chaffles made with freshly grated cheddar, diced ham, and eggs. These golden, crispy waffles are perfect for a low-carb snack or meal, offering a delicious blend of savory flavors with a satisfying crunch.

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Ingredients

Scale 1x2x3x

Chaffle Ingredients

• 1 cup Cheddar Cheese (freshly grated from the larger holes)
• 2 large Eggs (whisked well)
• 1 cup Ham (diced)
• 1 pinch Salt (optional)
• 1 pinch Black Pepper (optional)

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Instructions

1. Preheat the waffle maker: Preheat your mini waffle maker to medium heat to ensure even cooking and optimal crispiness for your chaffles.
2. Prepare the egg and ham mixture: In a bowl, combine the whisked eggs and diced ham, mixing gently until fully incorporated for consistent flavor throughout.
3. Add the cheese: Fold in the freshly grated, cold cheddar cheese into the egg and ham mixture, distributing it evenly without over-mixing to maintain texture.
4. Cook the chaffles: Spoon about ¼ cup of the mixture into the center of the preheated waffle maker, spreading slightly if needed, and cook for 3-4 minutes or until golden brown and crispy.
5. Remove and repeat: Carefully remove the cooked chaffle from the waffle maker using a spatula to avoid damage, then repeat the cooking process with the remaining batter until all chaffles are made.

Notes

• Use freshly grated cheddar cheese for the best melting quality and flavor.
• Adjust cooking time slightly depending on your waffle maker model for desired crispiness.
• Optional seasonings like salt and black pepper can be added for enhanced taste.
• Serve warm for the best texture; these chaffles are great as a snack or sandwich base.

• Prep Time: 5 minutes
• Cook Time: 15 minutes
• Category: Breakfast
• Method: Air Frying
• Cuisine: American

Keywords: chaffles, ham cheese chaffles, keto waffles, low carb breakfast, cheese waffles, ham waffles, savory chaffles