Caramel Crispix Recipe

Introduction

Caramel Crispix is a delightful snack that combines the crunch of Crispix cereal with a rich, buttery caramel coating. This easy-to-make treat is perfect for sharing or enjoying as a sweet snack any time of day.

Ingredients

• 1 (18 oz) box Crispix Cereal
• 1 cup Butter
• 2 cups Brown Sugar
• 1/2 cup Corn Syrup
• 1/2 tsp Vanilla
• 1/2 tsp Baking Soda

Instructions

1. Step 1: Line a baking sheet with parchment paper and set aside.
2. Step 2: Pour the Crispix cereal into a large bowl.
3. Step 3: Melt the butter in a large saucepan over medium heat. Add the brown sugar and stir constantly until the mixture reaches a boil.
4. Step 4: Once boiling, stir in the corn syrup and vanilla. Bring the mixture to a boil again while continuing to stir.
5. Step 5: Add the baking soda and continue stirring until the mixture becomes foamy, doubles in size, and turns a light tan color.
6. Step 6: Pour the caramel mixture over the cereal and stir well to coat all pieces evenly.
7. Step 7: Spread the coated cereal onto the prepared baking sheet in an even layer. Let it cool completely for about an hour to set and prevent stickiness.

Tips & Variations

• For extra flavor, sprinkle a pinch of sea salt over the caramel-coated cereal before it sets to create a salted caramel version.
• Use light corn syrup for a milder sweetness or substitute with honey for a natural variation.
• Store in an airtight container to maintain crispness.

Storage

Store Caramel Crispix in an airtight container at room temperature for up to one week. To keep it crisp, avoid humid areas. If the cereal loses its crunch, warming it briefly in a low oven can help refresh the texture.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use a different type of cereal?

Yes, you can substitute Crispix with other cereals like Rice Chex or Cheerios, but the texture and coating may vary slightly.

How do I prevent the caramel from burning?

Stir constantly over medium heat and watch for the mixture to boil gently. Avoid high heat to prevent burning or scorching the caramel.

Caramel Crispix Recipe

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★★★★★

4.9 from 98 reviews

• Author: Victor
• Total Time: 1 hour 20 minutes
• Yield: Approximately 12 servings 1x

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Description

Caramel Crispix is a delightful snack combining crispy rice cereal coated in a rich, buttery caramel sauce. This easy-to-make treat is perfect for parties, movie nights, or just a sweet snack, featuring a perfect balance of crunch and caramel sweetness.

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Ingredients

Scale 1x2x3x

Dry Ingredients

• 1 (18 oz) box Crispix Cereal
• 1/2 tsp Baking Soda

Wet Ingredients

• 1 cup Butter
• 2 cups Brown Sugar
• 1/2 cup Corn Syrup
• 1/2 tsp Vanilla Extract

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Instructions

1. Prepare Baking Sheet: Line a baking sheet with parchment paper and set aside to prevent sticking and for easy clean-up.
2. Combine Cereal: Pour the entire box of Crispix cereal into a large mixing bowl to be coated later.
3. Melt Butter and Sugar: In a large saucepan over medium heat, melt the butter. Add the brown sugar and stir constantly until the mixture reaches a boil.
4. Add Corn Syrup and Vanilla: Once boiling, stir in corn syrup and vanilla extract. Bring the mixture back to a boil, continuing to stir constantly to prevent burning.
5. Add Baking Soda: Stir in the baking soda while continuing to stir. The caramel mixture will become foamy, double in size, and turn a light tan color—this indicates it is ready.
6. Coat Cereal: Pour the hot caramel mixture over the Crispix cereal in the bowl. Stir thoroughly to ensure every piece is well coated with the caramel sauce.
7. Cool and Set: Transfer the coated cereal onto the prepared parchment-lined baking sheet, spreading it out evenly. Allow it to cool completely for about an hour to set the caramel and prevent stickiness before serving or storing.

Notes

• Use parchment paper to avoid sticking and for easy cleanup.
• Be sure to stir constantly when boiling the caramel to prevent burning.
• Baking soda creates a foamy texture and lightens the caramel’s color.
• Let the snack cool fully before breaking into pieces or storing to ensure the caramel hardens properly.
• Store in an airtight container to maintain crispness.

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Category: Snacks
• Method: Baking
• Cuisine: American

Keywords: Caramel Crispix, caramel snack, crispy cereal treat, homemade caramel snack, easy caramel recipe, sweet snack