Description
These Cheesy Garlic Butter Rollups are a delicious and easy appetizer made with flaky puff pastry, garlic butter, and a blend of mozzarella and Parmesan cheeses. Perfectly baked until golden brown, these rollups are great for parties or a savory snack paired with marinara sauce.
Ingredients
Scale
Puff Pastry Rollups
- 1 sheet of puff pastry, thawed
- 1/2 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tbsp unsalted butter, melted
- 2 cloves garlic, minced
- 1 tsp dried oregano
- 1/2 tsp salt
- 1/2 tsp black pepper
- 1 egg, beaten (for egg wash)
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
- Prepare Puff Pastry: Roll out the thawed puff pastry on a clean surface and brush it evenly with melted butter to add richness and help the garlic and cheese adhere.
- Add Toppings: Evenly sprinkle the minced garlic, shredded mozzarella, grated Parmesan, dried oregano, salt, and black pepper over the buttered puff pastry to build layers of savory flavor.
- Roll and Slice: Carefully roll up the pastry tightly from one edge to form a log, then slice the roll into approximately 1-inch pieces to create individual rollups.
- Prepare for Baking: Place the sliced rollups on the prepared baking sheet with the cut side up, brush each piece with the beaten egg wash for a golden, glossy finish.
- Bake: Bake in the preheated oven for 15-20 minutes, or until the rollups puff up and turn a beautiful golden brown color.
- Serve: Remove from oven and allow to cool slightly before serving warm, optionally paired with marinara sauce for dipping.
Notes
- For an extra cheesy flavor, add some shredded cheddar cheese to the filling.
- Serve these rollups warm with marinara sauce or your favorite dipping sauce for an irresistible appetizer.
- Make sure the puff pastry is fully thawed before rolling to ensure easy handling.
- Try customizing the herbs by adding fresh basil or thyme for a different herbal note.
- Prep Time: 10 minutes
- Cook Time: 15-20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Keywords: cheesy garlic rollups, puff pastry appetizers, easy appetizers, cheesy snacks, garlic butter rollups
