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Cheesy Pepperoni Pizza Chips Recipe


  • Author: Victor
  • Total Time: 13 minutes
  • Yield: Makes about 12-14 pizza chips (based on mini muffin pan capacity) 1x

Description

These Pizza Chips are a quick and delicious low-moisture mozzarella cheese snack topped with mini pepperoni and Italian seasoning, baked to golden perfection. Perfect for serving with marinara, alfredo, or ranch dipping sauces, these crispy chips are ideal for game day, parties, or a savory snack anytime.


Ingredients

Scale

Cheese and Toppings

  • 1 cup shredded low-moisture mozzarella cheese
  • 50 mini pepperoni slices
  • 2 tbsp Italian seasoning mix

Dipping Sauce (Optional)

  • Marinara sauce, for serving
  • Optional: Alfredo or ranch dressing

Instructions

  1. Preheat Oven: Preheat your oven to 350 degrees Fahrenheit. Lightly grease a mini muffin pan to prevent sticking.
  2. Add Cheese: Place 2 to 2.5 tablespoons of shredded low-moisture mozzarella cheese into each cup of the muffin pan, spreading it evenly.
  3. Top with Pepperoni and Seasoning: Add 3-4 mini pepperoni slices on top of the cheese in each cup, then generously sprinkle a bit of Italian seasoning mix over each to enhance flavor.
  4. Bake: Place the muffin pan in the oven and bake for 7 to 8 minutes, or until the pizza chips are golden brown and edges are crispy.
  5. Cool: Remove from the oven and allow the pizza chips to cool at room temperature for about 5 minutes. This helps them crisp up further.
  6. Serve: Transfer the chips to a serving tray and enjoy them plain or dipped in marinara, Alfredo, or ranch dressing as preferred.

Notes

  • Use low-moisture mozzarella cheese for the best crispy texture; higher moisture cheeses may result in less crisp chips.
  • Feel free to substitute or add other cheese types according to your preference but maintain low moisture for optimal results.
  • For extra flavor, try different seasoning blends or add herbs like oregano or crushed red pepper flakes.
  • Allowing the chips to cool before serving improves crispiness and handling.
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: Italian-American

Keywords: pizza chips, mini pepperoni chips, low-moisture mozzarella snack, baked pizza bites, appetizer, party snack